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Fine Dining in Dubai: Current Michelin Menus, Prices and Booking

Updated
10 min read
A gourmet dish with greens and sauce is served on a plate at a sophisticated dining setting with glasses and bread.
In this article 8 sections

Current Dubai fine-dining choices by menu and occasion, with corrected Michelin levels, new course counts, real age policies and clearly marked closure information.

What actually counts as fine dining in Dubai right now

For fine dining in Dubai, I’d choose the commitment before counting the stars. Trèsind Studio, FZN and Row on 45 belong on the shortlist when dinner is the whole evening. Dinner by Heston, Zuma and LPM offer a different decision when the table wants to choose dishes independently. That is the important split: a chef-directed sequence or an order of your own. The Michelin distinction matters, but it cannot tell you which meal you want.

My choice: My advice is to spend on the menu you are excited to eat, not the longest sequence you can afford. A tasting menu deserves the evening; an à la carte restaurant gives the table another way to choose. Resolve allergies, age rules and payment terms before the reservation. An expensive surprise is still a surprise.

For a less formal, flexible sharing meal, 3Fils at Jumeirah Fishing Harbour is a different proposition from a prepaid tasting sequence. For Cantonese rather than a cross-cuisine shortlist, use our Chinese restaurant guide. I’d choose the cuisine and commitment before counting stars.

This guide includes fifteen venue names, with Al Muntaha’s refurbishment and Ossiano’s announced reopening clearly separated from active bookings. Orfali Bros holds two stars; Hakkasan holds one. Prices below are actual published menu or service examples. A set-menu quote, optional pairing and full drinks order describe different spends; choose the one that belongs to your reservation.

Three Michelin stars: as serious as Dubai dining gets

Trèsind Studio

Where: St. Regis Gardens, Palm Jumeirah | Price: AED 1,350 food; advance payment | Choose for: contemporary Indian tasting menu, age 14+

Trèsind Studio received three Michelin stars in the 2025 Dubai selection, retaining them in 2026. Chef Himanshu Saini’s contemporary Indian tasting-menu restaurant is at St. Regis Gardens on Palm Jumeirah. Its published food price is AED 1,350, with advance payment and ages 14+. The reservation policy gives a 48-hour cancellation window. It is our Indian tasting-menu choice; arrange the actual sequence and dietary needs before payment rather than plan around a guessed seat count or “hardest table” ranking.

FZN by Björn Frantzén

Where: Atlantis, The Palm | Price: AED 2,000 fixed food menu; pairing separate | Choose for: European/Japanese-influenced sequence, age 13+

FZN by Björn Frantzén is at Atlantis, The Palm, with 27 seats across two floors and a fixed menu at AED 2,000 per guest. The current operator site lists Tuesday–Saturday from 7pm, ages 13+ and smart-elegant dress with long trousers. Alcoholic and non-alcoholic pairings are separate choices. The operator’s booking terms require 50% prepayment and charge that amount for cancellations within 72 hours. Dietary requests need 72 hours’ notice; dairy-, egg- and citrus-free menus and coeliac requirements cannot be accommodated. Choose it for its modern European menu with Japanese influences, and set aside the evening for the sequence. Compare the actual current pairing quotation with the food menu.

Two Michelin stars: four distinct menu choices

Il Ristorante – Niko Romito

Where: Bvlgari Resort Dubai | Price: Use the actual current order/menu | Choose for: modern Italian occasion

Il Ristorante–Niko Romito at Bvlgari Resort Dubai holds two stars in the 2026 selection. It is our modern Italian choice within this group. Compare the current menu format and the order the table wants, then arrange the intended seating. A terrace request belongs to the actual booking, rather than every seat automatically sharing the same outlook.

Row on 45

Where: Grosvenor House, Floor 45, Dubai Marina | Price: AED 1,245 food; AED 500pp reservation prepayment | Choose for: current 14-course sequence, age 14+

Row on 45 currently describes a 14-course menu, replacing the older seventeen-course description. The operator retains the three-act format and 22 guests, with ages 14+. It lists Tuesday–Saturday, 6:30pm–1am, last seating 8pm, and a AED 500-per-person reservation prepayment. That prepayment is not the full menu price: the published menu is AED 1,245, with a non-alcoholic pairing at AED 545. The homepage’s cancellation FAQ repeats deposit information without giving a deadline, so obtain the actual cancellation terms at booking. It cannot accommodate a vegan diet or certain allergies specified in its policy. Choose it for a booked chef-directed occasion after resolving those requirements.

STAY by Yannick Alléno

Where: One&Only The Palm | Price: Use the actual booked service | Choose for: French menu

STAY by Yannick Alléno is the two-star French restaurant at One&Only The Palm. Choose it when the current French menu is the occasion you want, then compare its actual sequence, price and reservation terms.

Orfali Bros Bistro

Where: Al Wasl Road, Jumeirah 1 | Price: Use the current Voyage menu | Choose for: Orfali Bros’ revamped two-star restaurant

Orfali Bros was promoted to two Michelin stars in the 2026 selection. Mohamad, Omar and Wassim’s restaurant is on Al Wasl Road, with the current Voyage menu identified by Michelin after its revamp. We would choose it for that homegrown contemporary cooking direction, with the actual current menu and reservation arranged first. Its earlier bistro history is context, not proof that the same casual à la carte format and prices still apply after the redesign.

One Michelin star: worth the drive across town

Ossiano

Where: Atlantis, The Palm | Price: AED 1,350 published food menu; pairing separate | Choose for: future aquarium-facing meal; announced reopening 13 November 2026

Atlantis announces Ossiano’s reopening on 13 November 2026, and Michelin currently marks it temporarily closed. I would not plan an October dinner here. The operator still publishes a nine-course AED 1,350 menu, with wine pairings at AED 1,195, AED 2,600 and AED 5,200 and a non-alcoholic pairing at AED 385. These are published future-booking references, not proof of a table tonight. Its main venue policy is now 14+; the separately advertised New Year’s Eve event says 13+. Use the policy for the actual service.

moonrise

Where: Eden House, Al Satwa | Price: Use the current menu quotation | Choose for: rooftop chef-directed meal

Moonrise is at Eden House, 41 Street, Al Satwa, with a chef-directed menu in a rooftop setting. It holds one star in the 2026 selection. We would choose it when that destination and current sequence are what the party wants, then settle the full time and menu commitment before reserving. Use the time confirmed for the current sequence.

Manāo

Where: Wasl Vita Mall, Jumeirah 1 | Price: Choose tasting menu or lunch order | Choose for: Thai menu

Manāo is at Wasl Vita Mall, Jumeirah 1, led by Abhiraj Khatwani in conjunction with Mohamad Orfali. Michelin’s current profile describes eleven- or eight-course Thai tasting menus, alongside à la carte at lunch. That gives the table two different meal formats. Choose the cuisine and applicable service, then compare the current menu price.

Dinner by Heston Blumenthal

Where: Atlantis The Royal | Price: Use the actual menu and age policy | Choose for: historically inspired British à la carte

Dinner by Heston Blumenthal is at Atlantis The Royal, with historically inspired British dishes such as Meat Fruit and Tipsy Cake. It is our à la carte occasion choice when the table wants to select dishes independently. Atlantis publishes venue-specific family and later-evening age rules; use the reservation’s applicable policy instead of a blanket “over-12s” rule for every service. A special-event set menu is a different order from the ordinary à la carte meal.

Hakkasan

Where: Atlantis, The Palm | Price: Use the current Dubai menu | Choose for: Cantonese cooking; pre-order duck

Hakkasan Dubai at Atlantis, The Palm holds one Michelin star in the 2026 selection. Choose it for a Cantonese meal from its own current menu. The restaurant’s duck is a separate pre-order requirement, so arrange that rather than assume it is an ordinary walk-up choice. Its Abu Dhabi branch is at Emirates Palace Mandarin Oriental, with different menus and service.

Dubai dining icons beyond the star rankings

Zuma, Nobu and LPM provide other menu-led occasion choices beyond the star categories above. Choose them by cuisine, branch and service. The actual order and table arrangement still determine the evening.

Zuma

Where: Gate Village 6, DIFC | Price: Ebisu AED 159; Express AED 81; +7% | Choose for: Japanese sharing formats

Zuma is at Gate Village 6, DIFC, with sushi, sashimi, robata and signatures in a sharing format. Its current published Ebisu lunch is AED 159, with Ebisu Express at AED 81, plus the menu’s stated 7% authority fee. Choose the premium dishes and drinks before ordering; total the chosen dishes and drinks for the actual table.

Nobu Dubai

Where: Atlantis, The Palm, Level 22 | Price: Weekend two-course lunch AED 165 | Choose for: Japanese-Peruvian menu

Nobu Dubai is at Atlantis, The Palm, Level 22, with a sushi counter, restaurant and other named spaces. Its currently advertised Saturday–Sunday two-course lunch is AED 165, 12:30pm–4pm. Nobu by the Beach at Atlantis The Royal and Nobu One Za’abeel are separate venues, so keep their menus and reservations distinct.

La Petite Maison (LPM)

Where: Gate Village 8, DIFC | Price: Total the current Dubai order | Choose for: French-Mediterranean meal

LPM is the French-Mediterranean choice at Gate Village 8, DIFC. We would choose it for its menu and an arranged occasion table, then total the actual dishes and drinks. A weekday lunch and an ordinary evening order are different costs. Use the current Dubai menu and availability rather than transfer prices from LPM Abu Dhabi.

Al Muntaha

Where: Burj Al Arab, Floor 27 | Price: Closed for refurbishment | Choose for: status note, not a current reservation

Al Muntaha is closed for refurbishment until late 2027 according to its current Michelin profile; Visit Dubai also marks it temporarily closed. It is the French restaurant on Burj Al Arab’s 27th floor, retained here as a status note. Use a confirmed reopening and current menu before planning a future meal there.

Which one should you actually book?

  • Anniversary or proposal: compare the actual Il Ristorante–Niko Romito or Row on 45 booking. Pierchic remains temporarily closed, with Jumeirah’s planned 26 October reopening to confirm for a future date.
  • Independent ordering: compare Dinner by Heston, Zuma or LPM’s current menus and applicable service.
  • Three-star sequence: choose Trèsind Studio or FZN by the cuisine, age policy and actual reservation.
  • Aquarium-facing meal: plan Ossiano only after its announced 13 November reopening is confirmed for your booking. Al Muntaha is also closed; neither is an October dinner recommendation.
  • Different tasting formats: Manāo lists eight or eleven courses; Row on 45 now lists fourteen. Ask how long to allow for the full service.

Before you book

  • Payment: use the venue’s deposit and cancellation policy. Row on 45’s AED 500pp reservation prepayment is not its full menu price.
  • Ages: Trèsind Studio and Row on 45 publish 14+; FZN publishes 13+; Ossiano’s main venue policy now says 14+, with a separate 13+ New Year’s Eve event. Use the rule for the specific venue.
  • Dress: FZN specifies smart elegant with long trousers. Other venues publish their own requirements.
  • Time: arrange the actual available slot; compare the dates that work for your party.
  • Budget: separate food, pairing and other applicable charges before choosing the reservation.

Compare the meal cost and the money committed today

For two, Trèsind Studio’s AED 1,350 food menu totals AED 2,700. FZN’s AED 2,000 menu totals AED 4,000, before separate drinks or extras; its 50% booking requirement means AED 2,000 committed upfront for that pair. A cancellation within 72 hours risks that prepayment. I would settle dietary compatibility before making it.

Row on 45 gives another comparison: two AED 1,245 menus total AED 2,490; add two AED 545 non-alcoholic pairings and the published components total AED 3,580. Its AED 500-per-person booking prepayment is AED 1,000 for two—not the price of dinner. Confirm how the prepayment is applied and the cancellation terms rather than adding it to the meal as a new menu charge.

Ossiano’s published food and non-alcoholic pairing components total AED 3,470 for two, but it remains a future plan until reopening. I would choose cuisine and format first, then the full meal cost and cancellation exposure. A lower total is not a taste ranking. Menu and booking examples above were rechecked on 21 October 2026; availability and special-event prices depend on the actual reservation.

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